top of page

Chocolate Chia Seed Pudding

Updated: Apr 2, 2020

Super simple recipe that’s naturally sweetened, vegan and gluten free!

Preparation time: 5 mins

Set time: 1 hour

Serves: 4


  • 1 can lite coconut cream (400mls)

  • 1/2 cup black or white chia seeds

  • 1/4 cup maple syrup

  • 1 large tbs cacao powder

  • dash of cinnamon (optional)

  • pinch of sea salt (optional)


Step 1. Place all ingredients together in a large bowl and mix until smooth

Step 2. Distribute amongst containers and place in fridge to set for at least one hour or until firm

Step 3. Serve chilled with desired toppings, such as fruit, granola, coconut yoghurt etc

And that's it, enjoy!

Main four ingredients I used

Use hashtags #LLMealPrep, #LadyLolas and tag @lady.lolas if you share an image of your meal prep on social media or use one of my recipes, so that I can share your efforts through my networks and on my Instagram story

Subscribe to Lady Lolas (on my homepage) to receive updates when my new blogs and recipes are uploaded

10,071 views0 comments

Recent Posts

See All


bottom of page